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  1. Camp Kitchen
    I used my Green Mountain Daniel Boone pellet smoker to turn 9 1/2 lbs of duck and goose breast into jerky last week. Best jerky I've ever eaten by far - home-made or commercial - so I'd like to share the recipe: https://honest-food.net/duck-or-goose-jerky/ The author says it can be used with...
  2. TradTalk Main Forum
    I just bought the Bearpaw Horseman with a whisper string. It is quiet but not any more than my BC97. Without silencers it has a distinct twang to it. Anyone examined for content/formula?
  3. TradTalk Main Forum
    I’m not use to shooting cut to center r/d longbows and am looking for a good arrow recipe suggestion for 50# at my 27” draw. I like the gold tip kenetic pierce but I’m trying to hit 550 grains or a little more. Any suggestions would be appreciated. My years of recurve shooting typically make...
  4. TradTalk Main Forum
    I have been obtaining risers and limbs lately in order to find the "best". I am not done with my search as there are a few potential candidates in process "Max 4" and a 19 Morrison ILF is hopefully coming soon. What I have learned so far is that some limbs are great and some are absolute...
  5. TradTalk Main Forum
    What's your favorite string strand count serving combo, that gives good nock fit and what nock are you fitting it to? For me: B50/B55 14 strands and BCY #62xs .021 thick. 8125G 14 strands and BCY Halo .030 thick. 8125G 14 strands with 4 strands padded in to served...
  6. Camp Kitchen
    Looking for a new/different fatty recipe for (USA) Thanksgiving
  7. Camp Kitchen
    heres one i like a lot. you may have to find an vietnamese market for some ingredients. while you are there, ask about rau ram, hung que, and rau om. chop up some of the leaves from each bundle and add to the soup a little at a time. really gives new flavors to savor. 2 tablespoons tamarind...
  8. TradTalk Main Forum
    I just posted a pretty good recipe on Camp Kitchen forum.
  9. Camp Kitchen
    here is one i really like. the khmer name is khar saiko kroeung, basically a beef stew with a great flavor. all the ingredients are available almost anywhere there is a large grocery or vietnamese food store. "Ingredients: Servings: 4 Servings Update. 2 lbs boneless top round beef, cut...
  10. Camp Kitchen
    I tryed high mountain and was not to happy with it... Thought somebody might have a better recipe...
  11. Camp Kitchen
    Anyone have a good one? :)
  12. TradTalk Main Forum
    40# @ 26 1/2" draw...I shoot 3under...I know that Stu Miller spine thingy...I'm just not smart enough to figure all that foc stuff out...probably want to add weighted insert and shoot 100 grn.t-shuttle...any suggestions would be greatly appreciated...like what length feathers shape or...
  13. Camp Kitchen
    Finally got out my Christmas present and put it to good use. My first try was just to season the pan a little better, even though they say it comes from the factory already seasoned, I had my own idea's as to how a pan should be started off. So I took three slices of bacon, rubbed the whole...
  14. Camp Kitchen
    I'm probably blowin smoke where it shouldn't be happening. (meaning you southern guys are probably laughin at me with this request) I know this sort o thing is "top secret" but I thought I'd ask anyway, (subjecting myself to ridicule for the sake of my passion for BBQ). So.... Anybody willing...
  15. Camp Kitchen
    Hey, How about if someone cooks up one of these recipes, take a picture of it and post it with your review! That way I can drool over the visual images, something I'm used to doing!
  16. Camp Kitchen
    I've used this recipe on Moose/Deer/Caribou and old boots: 1 packet of Lipton Beefy onion soup mix 2 cans of cream soup - ( cream of chicken-mushroom my favorite) 1 cup of water or cup of red wine Game meat 2 lbs ( or more) veges -potatos, carrots celery onion etc put in in a crock pot cook...
  17. Camp Kitchen
    This will work with trout and other fish too. Got it off the net, but it's still good! 4 fillets 1/2 cup butter 1/3 cup lemon juice 2 tsps salt 1 tsp pepper 1/2 cup diced carrots 1/4 cup diced celery 1/4 chopped green onion 2 tbs parsley lemon slices fresh garlic to taste (can be excluded)...
  18. Watering Hole
    Spent yesterday afternoon w/ some Amish friends who had a few milk goats escape and "go wild", They could not shoot them due to them being too close to "The English Town" Many of their English neighbors were complaining about the goats tearing up their yards and flower-beds etc. It's been a...
  19. TradTalk Main Forum
    stack galvanized fender washers with 5/16ish inner diameter and whatever outer diameter, put as many as you want for weight, on a piece of tinfoil take a length of 2219 aluminum shaft, will barely fit in washers, a bit longer than needed to span stack coat outside of aluminum shaft with 24 hr...
  20. Watering Hole
    Anyone have a good hash recipe?
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